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Ikaria
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IkariaArticle and Photos by Alexia Amvrazi For many years I longed to visit Ikaria, having heard so much about it from a close friend who’s from there, and from my husband, who had visited several times and even took a bunch of friends there for his bachelor night. Our friend, Dimitris Sofos, who runs the charming and unpretentious eaterie Kapnikarea just off Ermou St in Athens, comes from the village of Raches, which one could objectively state is the most notorious village on the island. Raches is not renowned for its quaint architecture, historic lands or exceptional wines- instead, it is a big talking point amongst Greeks from around the country because it exists beyond the normal confines of time. As in all Ikaria, but more so in this small, characteristic village, the people live exclusively at their own pace; if a shop owner feels like waking up at 15:00 and opening his store at 18:00, so be it. After all, the mentality goes, it’s their life, and their store, and there is no need to live life throttled by the ‘anchos’ that serving others is one’s prime purpose. Tourism has indeed created a slight shift in this area, so one can since the recent years find essential services like pharmacies and minimarkets open from maybe around 10am, but indeed, locals have no need for tourists (in huge contrast to the rest of Greece that thirsts for visitors with thick wallets). In fact, when I mentioned to a few locals that I was writing this feature, my interest in their lives was received with a peppery apprehension, and some went as far as trying to discourage me from doing so. This is not owed to the Ikariotes being unfriendly - quite the opposite, they are open, relaxed, down to earth and passionate people who greet you with a genuine smile and beep hello to you when you drive past, reminiscent of a type of Greek that is very hard to come by today. Ikariotes are an impressively self-sufficient people, mainly shepards who own goats in the thousands (due to EU subsidies that some are now clamoring to stop in the dread that within 20 years this lush island will be barren as it will have been munched up by the greedy four-legged creatures). They farm their own land - with most households tending its own supply of organic fruit, vegetables and herbs, work as fishermen in the coastal villages, and shop or taverna owners. Youths start learning to tend the land and herd goats, as well as other traditional labour, as early as their adolescent years. I spoke to a few young men and women in their early 20s who told me they work hard and see it as a way to carry on their heritage, rather than a nuisance that prevents them from spending hours in some cafeteria, sipping frappe iced coffee in Athens.
Ikaria seems to laugh in the face of modern life- the greedy rush through time, the loss of identity through globalization and homegenous life styles, consumerism, materialism and an official, or unofficial police state that observes and dictates the rules of living where there is meant to be freedom. In Raches, the police station that had been built has remained unused for the last seven years after the villagers got together and agreed that they didn’t want or need cops to run their lives - they could do it perfectly well themselves, thank you. Yet the island remains one of the safest places to live, and local as well as foreign female residents I spoke to emphasized that not only do they feel safe but that they feel free to live as they like. This independent way of living may also have something to do with the fact that Ikaria was independent of Greece itself for a around seven months in 1912. When the island broke free of Ottoman rule it was not immediately reabsorbed into Greece because the latter was deeply embroiled in the Balkan Wars. The treaty that it signed with Greece at that time expires in 2012, and many locals old and young are campaigning for the opportunity to regain their independence as a state. One facebook group of almost 900 people that’s dedicated to this cause, writes: “Lets make another Ikarian Revolution! Let's get free from Greece! We want freedom!!!”. Recently Ikaria became internationally noted through an ongoing health project called Blue Zones (www.bluezones.com), run by Dan Buettner. Buettner visited the island to research why it is one of the few exemplary locations in the entire world where people live such long, balanced lives. In his reports he attributes longevity on Ikaria mainly to diet and lifestyle, as well as owning rather than being owned by time, as most stress-ridden people around the world are today. He writes: “our team has discovered that over one-third of everyone living in the northeastern end of the island reaches age 90. They suffer 20% less cancer and half the rate of heart disease. And there’s virtually no dementia. In other words, they’re living the good years many of us are missing.” A minimal consumption of meat and dairy and a greater consumption of beans, nuts, (home-grown, organic) fruit, vegetables, herbs, honey and olive oil seem to make a huge difference to lifespan as well as quality of life, as does their relaxed sense of time, festive spirit (dance and song) and physical work in the great outdoors. The literacy level on the island is low, because until the 1960s it was vastly neglected by the Greek state, and left much to care for itself; in fact locals relied on help with essential resources from their compatriots in the US rather than in the Greek capital. Literacy, however, may be overrated as an ingredient for a healthy life, as conversation about everything from philosophy and politics to history and society is easily enjoyed if you sit in the village square. The down side of having little social concience in the traditional sense also affects the treatment of dogs on the island: Ikaria in fact has one of the worst records in Greece for the abuse of dogs, which are pretty much used as nothing more than alarms tied outside the house or field in the blazing sun or pouring rain to guard it from hungry goats. Dogs are said to have an average lifespan of only one to three years on Ikaria, and are generally starved of food and attention. Surely this makes the ‘roughness’ of the island despicable and a terrible shame. The island is also famous for its tradition of panygiria, or festivals. Between May and October, the island is famed for hosting between two and four such events per week. The panygiria, which are usually held in various parts of Greece to celebrate a major religious holiday, such as the most major of all, the 15th of August celebration of the assumpion of the Virgin Mary, in Ikaria are held almost gratuitously, for the sake of gathering communities and visitors for all-night dancing and feasting on boiled or grilled goat, garden salads and 16% proof red wine - although in all seriousness most proceeds do go to the Church or for improving the island’s infrastructure, like road-building.
The Raches festival is known for having a unique Pagan quality, shamelessly Dyonisian in its spirit and wildly alternative in how its events unfold: Tango and Waltz begin the night, followed by hours of feasting and dancing to the dizzying rhythms of local sounds, which literally swirl through your soul and swing you around even when you are sober and still. People of all ages, and even from around the world (there are foreign visitors who return every year just to attend this event) hold hands and dance round and round, snaking through other circles of dancers throughout the night in a celebration of life, friendship and enough acceptance to forget differences and move together. Later in the night people are invited on stage to make up lewd rhymes, while for those who survive til dawn there is the quizzical but hilarious ‘Piperi’ ritual that involves local youths whipping the behinds of dancers if they don’t obey certain orders. Ikaria is named after Ikarus, who according to Greek mythology was the son of master craftsman Deadalus, and who was escaping imprisonment from King Minos in Crete by flying with wings his father had made. But ignoring sage advice, the youth flew too close to the sun and landed to his death on the island. There is something about this myth that provided me with a strange sense of understanding of the spirit of the people and of the dramatic, lush and vibrant landscape, where communists were exiled during the Greek Civil War. Ikarus was flying with false wings to escape imprisonment by a tyrannical but powerful and civilized king, a life of captivity, and he died by landing on the island; so for some reason, the island has become infused by his spirit of escape to freedom and the bravery of taking flight. When in Ikaria...Beach it Ikaria beaches are not much to write home about, but two particularly attractive seaside hangouts are Nas and Seychelles. Nas, a nudist, somewhat hippie beach, about 5km from Armenistis, is well known for the remants of the Sanctuary of Artemis that sit on its sands. Above it are several tavernas offering good food and lovely sea and sunset views. Top suggestion: Theas taverna. Seychelles (around 25km southwest of Agios Kirikos) is an idyllic white sand / white pebble cove with crystal azure waters, with dramatic limestone cliffs on either side. Go for a walk "The Round of Rahes On Foot", an eco-tourist project supported by the Rahes Municipality, has created a great official "Guide Map", of the major hiking, trekking and walking routes. You can find the map for sale throughout Ikaria (around 3 euro). Info: Anghelos Kalokairinos, tel.30-275-41308. Glaros Tours and Dolihi Travel organize walking and trekking trips by experienced hikers. Dine at Platanos Taverna in Aghios Dimitrios. Sit under the plain tree in the pretty square and dine on seasonal, organic products freshly picked from the owner’s garden. Go to the Icarus Festival In its 5th year in 2010, the music festival gathers musicians and singers from around the world at the end of July / beginning of August.. Hot spring healing Visit Therma (near the main port Agios Kirikas) for some hot spring therapy. Ancient Therma was destroyed by an earthquake in 205 BC when the city slid into the sea. Swimmers can see the underwater remains just offshore from the Roman baths. Follow the path further and you will find the place on the coast (marked by some concrete boulders) where the hot water spring flows into the sea. Panygiri the night away. Enough said. Village people Walk around Akamatra village, south of Evdilos, to soak up the quaint architecture and visit the 500 year-old oak tree, once used as a gallows. In the picturesque Arethousa village go see the much-photographed Theokepasti chapel, which has been carved inside a giant rock. See the Other Side The northwest coast will show you a completely different aspect of Ikaria; barren, rocky and dusty with stunning contrasts of blue skies and sea. Visit the village of Karkinagri for a break. Try the wine The Ikarian Wine Club, in Pigi, Evdilos is an agrotourism unit with an organic farm and winery where small groups of guests stay in two stone houses. The unit was set up by George Karimalis and his wife Eleni. Learn to Cook Diane Kochilas Culinary Tours and Greek Cooking School: Join world famous chef and best-selling cookbook writer at her school in Ikaria. Click on the above link for more info and dates. Learn to Speak Greek Ikarian Center: Greek Language and Art Association: Assists students in improving all their skills (listening, writing, speaking and reading) in the Greek language. The Centre’s aim is to make each course a cultural experience. Through a variety of guided activities (interviews, projects, lectures, pair work, etc.) students are brought in touch with the local community and learn more about Greece and its people on the amazing island of Ikaria. For more articles by Alexia Amvrazi & Adrian Vrettos be sure to visit their website at www.athensguide.com/journalists/ You can click on any of the above photos to see them full size. |
Hotels in Ikaria |
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Cavos Bay Hotel & Studios |
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Hotel Atheras Kerame |
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Erofili Beach Hotel |
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Ikaros Star Hotel |
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Pyrgos Exclusive Boutique Villas |
Ferries, Flights and Practical Information
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Ikaria is connected to Athens' port of Pireaus by daily ferry in the summer and almost daily in the winter. The ship is usually the Nissos Mykonos, one of the best and newest in the Greek ferry system and it leaves in the late afternoon. On the way to Ikaria and back it stops in Syros and Mykonos and after Ikaria it continues on to Karlovassi and Vathi in Samos. Keep in mind that Ikaria has two ports: Agios Kirikos and Evdilos so it is a good idea to know which one your ferry is going to so you can plan accordingly. You can find the schedules from Pireaus at www.athensguide.com/greek-island-ferry-schedules There are also boats to the islands of Fourni, Chios, Limnos, Lesvos, and Kavala maybe once or twice a week in the summer. Ikaria is not an island that all travel agencies are comfortable booking, mostly because they don't really know it. But both Dolphin Hellas Travel in Athens and Hahathakis Travel in Lesvos can book hotels and ferries. Ikaria does have an airport with flights from Athens though you can't always find a seat. You can do Ikaria in combination with Samos, Mykonos or Syros fairly easily. |
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